NAKAR HOTEL: It’s the time for Sunday Buffet Brunch
It’s always great to return to the NAKAR Hotel where Sunday Brunch is now on the menu.
On the eighth floor of the hotel you will find CUIT restaurant which on Sundays at this time of year offers a unique combination of stunning views, great music and naturally a fine selection of food, created by the local celebrity chef, Miquel Calent.
Brunch is served buffet style, so whether it’s hot or cold, sweet or savoury, Miquel has it covered. There is a wide selection of cheeses, hams, breads, pastries, cakes, rice dishes, grilled meat, eggs and tortillas + the obligatory Cava!
The lovely view from CUIT takes in the Cathedral of Santa Maria of Palma, better known as La Seu, the third highest Gothic cathedral in the world, and the Mediterranean beyond.
Then there is the music, resident DJ’s Ángel García and Tony Jiménez never miss a beat with their unique playlists that fit seamlessly with the brunch time views and food.
When: Sundays from 12:00 – 15:00
Where: NAKAR Hotel, Avenida Jaime III, 21
07012 Palma de Mallorca, Spain
How: Easy! Book your table by calling +34 871 51 00 46 or email: cuit@nakarhotel.com
How much: 25€ per person
Why: Do you really need to ask?
Read our review of the NAKAR Hotel here and ‘Meet the Manager’ of the NAKAR Hotel here.
