A Mallorca Hotel to Obsess Over Right Now!

The monthly magazine Food&Wine, well known for featuring recipes, chefs, cooking tips, restaurant reviews and travel information, listed seven hotels in it’s recent article entitled, “Where to Stay in Spain: 7 Hotels to Obsess Over Right Now”. Two hotels in the Balearic Islands are listed, one hotel on the island of Mallorca, Cap Rocat, and one on the…

Spotlight on Gin Eva Mallorca

Spotlight on GIN EVA Mallorca Established by Stefan and Eva Winterling in 2012, GIN EVA Mallorca is a new company situated on the outskirts of the town of Llucmajor on the Eastern side of the island. Stefan’s family have their roots in wine making and distillation. He says: “GIN EVA Mallorca is a handcrafted artisanal Dry Gin…

New Wines from Mallorca by Bodegas Vi Rei

New Wines from Mallorca by Bodegas Vi Rei The Bodegas Vi Rei winery was founded some three years ago due to the the vision of Miguel Pascual, a man born amongst vines and passionate about wine. He was convinced of the uniqueness of the position and the conditions that occur at the Sa Bassa Plana Estate, situated as it…

Mallorca Restaurant in Rural Spain Top 10

One Restaurant in Mallorca makes the Top 10 Best Restaurants in Rural Spain Guardian readers have discovered fantastic places to eat from the mountains of northern Spain to the beaches of Andalucía and across to the Balearics. Their selection of the 10 of the best restaurants in rural Spain includes the Restaurant Montimar in Estellencs…

6 Top Spanish Food Blogs

Spain’s varied climate and geography supports the production of many local ingredients. This diversity gives Spanish cuisine its uniqueness from North to South and East to West. This eclectic group of 6 Top Spanish food blogs and websites features a unique collection of recipes and stories about Spanish Food in English. So, whether it’ s paella or sangria,…

One Restaurant in Mallorca listed in Top 10 quirky Michelin-starred restaurants and hotels

Bou Restaurant has been listed in the The Staff Canteen’s recent top 10 quirky Michelin-starred restaurants and hotels. Bou Restaurant is the gastronomic experience led by Tomeu Caldentey. The team, with Andrés Benítez as Head Chef and Manuel Pérez, as Dining-room Manager, offers a unique sensory journey for a concise group of diners. The Staff…